I say homemade pizza is the pinnacle of culinary bliss. The aroma of bubbling sauce and a sizzling crust transports me to my happy place. And let me tell you, there is no better way to enjoy a delicious pizza than at Rule 105 Brewing.
When you make pizza, the options are endless. Whether you prefer a simple classic thin or a deep dish pan pizza, you can customize it to your tastes. Plus, you can use fresh, locally sourced ingredients to elevate the flavor profile.
Rule 105 Brewing
My brother lives in Greeley, Colorado. When I heard he was retiring, I knew I had to be there to celebrate. He had worked hard for many years, and it was finally time for him to pursue his other interests. He and his wife recently purchased Rule 105 Brewing. Retirement would let him focus on growing the business.
As I roamed around Greeley, it was hard not to notice the variety of breweries. But the one that stood out was Rule 105 Brewing. The atmosphere of the brewery was spectacular. The rustic yet modern decor created an inviting atmosphere. I knew I was in for a treat from the moment I entered. It is a relaxed spot that exudes a sense of community. The dim lighting and wooden interiors made me feel right at home.
The brewery has a separate room big enough for parties. A large open patio provided plenty of room to mingle. It is an excellent venue for a retirement party or birthday bash.
Apart from the great ambiance, what stands out about Rule 105 Brewery is the staff. They are friendly, knowledgeable, and passionate about their craft. The barkeep was happy to guide me through their extensive selection of craft beer.
The Beers at Rule 105 Brewing
Speaking of that beer list, it is incredible! The variety of flavors and styles offered will please any beer enthusiast. As someone who enjoys a good IPA, I was thrilled to find several fantastic options. As a master brewer, my brother excels, and his passion is evident in every sip.
One standout brew is their award-winning Perfect Oatmeal Stout. This velvety-smooth, richly flavored indulgence tantalizes the taste buds and warms the soul. They brew it with the finest ingredients. Premium oats, chocolate malts, and roasted barley balance bitterness and sweetness. Full-bodied and layered in flavor, this brew has plenty to offer.
Another winner is their signature M2K2 English Pale Ale. This beer is a traditional English-style ale. It has a malty upfront taste and a pleasing bitter finish.
But the beer is not the only reason to stop by Rule 105 Brewing. This joint makes some of the best homemade pizzas around. Despite being crispy on the outside, the crust is chewy and moist on the inside. The toppings are generous, and the cheese is melty and gooey in all the right ways.
What makes their pizzas stand out is the quality of the ingredients. Sourcing the best is one of their top priorities. It pays off big time. Each bite packs flavor and fresh goodness.
Easy Homemade Pizza Crust
This simple and quick pizza dough recipe is perfect for any pizza lover. Try it out and impress your family and friends with delicious, homemade pizza.
- 1 1/2 cups flour
- 1-packet instant yeast
- 1 tbsp. sugar
- 1 tsp. salt
- 2 tbsp. olive oil
- 1 1/4 cups warm water
- Combine the dry ingredients in a large bowl.
- Add olive oil and warm water.
- Mix the ingredients well until it forms a smooth dough.
- Knead the pizza dough for about 10 minutes until it is smooth and elastic.
- Form the dough into a round ball and place it in a clean, lightly oiled bowl. Coat the dough with oil and cover it to keep it from drying out.
- Let the dough rise.
- After the dough has risen, press it into the desired shape and roll it out to your desired thickness.
- Add your favorite pizza toppings and bake for 15-20 minutes at 425.
A Fun Atmosphere at Rule 105 Brewing
Rule 105 Brewing also has weekly bands. I was fortunate to see The Jon and Cynthia Duo when I was there. This two-piece brought the energy and groovy vibes of 80’s alternative rock. I was not able to resist tapping my feet and singing along.
Their musicianship took classics like Lovesong by the Cure and Sorry by REM to new heights. Their rendition of Mazzy Stars’ Fade into You and The Smashing Pumpkins’ Disarm was spot on. But what set The Jon and Cynthia Duo apart was their infectious stage presence. They love what they do and want to share that joy with their audience.
A brewery is the perfect backdrop for this kind of show. You can grab a pint of locally brewed beer and settle in for an evening of top-notch entertainment.
Check out Rule 105 Brewery if you find yourself in Greeley. It is the perfect spot to relax over a craft beer, feast on delicious pizza, and enjoy the lively atmosphere. Thank you, Rule 105 Brewery, for an unforgettable experience, and cheers to retirement!
Homemade Pizza Tips
If you like homemade pizza, you know how important it is to get it right. These homemade pizza tips have taken my pizza game to the next level!
Crust:
I used to be intimidated by homemade pizza dough. Now, it is a breeze thanks to a fool-proof recipe I found. The key is to let the dough rest and rise for at least an hour before rolling it out. The result is a chewy and delicious crust.
Cook the Crust Evenly:
Invest in a pizza stone or a good baking sheet. Anything to help maintain the temperature in the oven and cook the crust evenly.
Sauce:
I used to rely on store-bought sauces. Now, I make my own.
- 1-can whole peeled tomatoes
- 2 tbsp. olive oil
- 1 tbsp. sugar
- 1-finely chopped onion
- 4-cloves minced garlic
- 1 tsp. dried oregano
- 1 tsp. dried basil
- 1/2 tsp. salt
- 1/4 tsp. black pepper
- 1 tbsp. tomato paste
- Strain the can of tomatoes, reserving the liquid.
- Dice the tomatoes and set them aside.
- In a saucepan over medium heat, add the olive oil.
- Add the sugar and onions, and cook until they soften and become translucent.
- Add the garlic and cook until fragrant.
- Combine the liquid, tomatoes, oregano, basil, salt, and black pepper in the saucepan and stir.
- Bring the mixture to a boil.
- Reduce the heat and simmer.
- Add the tomato paste to the pan and stir well to combine.
- Simmer the sauce for 15-20 minutes, stirring occasionally, until the sauce thickens.
- Allow the sauce to cool.
- Use the sauce to top your favorite pizza crust before baking.
Pizza sauce is quick and easy to make. It tastes so much better than store-bought sauce. The rich tomatoes, combined with the aromatic herbs and spices, bring pizza to the next level. Try it out for yourself and taste the delicious difference.
The Perfect Homemade Pizza Pie:
I like a thin crust pizza with a mix of protein and vegetables. Follow my recipe for the perfect pie.
- Pizza dough
- Homemade pizza sauce
- Mozzarella cheese
- 1-lb. cooked Italian sausage
- 6 oz. pepperoni
- 1-sliced onion
- 1-sliced green pepper
- 1/4 sliced black olives
- 4-oz. sliced mushrooms
- Preheat the oven to 415 degrees.
- Roll out the dough to cover a pizza pan.
- Dot the dough sheet with a fork.
- Spread pizza sauce over the dough.
- Cover with mozzarella.
- Place toppings on the pizza.
- Bake for 12-15 minutes until the bottom is golden brown.
Toppings:
Toppings are where you can get creative. I love the classic Margherita with fresh mozzarella and basil. Get creative with a BBQ chicken pizza with caramelized onions and cilantro.
These tips have turned me into a pizza-making pro. Taste the difference for yourself!
Alternative Homemade Pizza Crusts
Traditional homemade pizza recipes can take a lot of time and effort. Luckily, some alternatives are just as delicious, healthy, and easy to make.
Cauliflower Crust Pizza:
Are you looking for a low-carb, gluten-free pizza option? Cauliflower crust is a perfect choice. This grated cauliflower crust is crispy, flavorful, and guilt-free. Add pizza toppings, like mozzarella cheese, tomato sauce, veggies, and herbs. Create a customized pizza that is suited to your taste.
Naan Bread Pizza:
Another quick, easy, and tasty alternative to homemade pizza is naan bread pizza. You can use any naan bread you like. The toppings are entirely up to you. Use tomato sauce or pesto for the base. Add some cheese, veggies, or meat, and bake it in the oven for a few minutes. It is a perfect weeknight meal when you are short on time or need a quick snack.
Zucchini Pizza Boats:
If you want a healthy, vegetable-based pizza alternative, zucchini boats are perfect. Start by slicing zucchini lengthwise. Scoop out the pulp and fill them with your favorite pizza toppings. Use tomato sauce, cheese, basil, veggies, and meat to create a delicious and healthy pizza.
Tortilla Pizza:
If you are all out of pizza dough, do not worry. You can use tortillas instead. Tortilla pizza is a quick and easy alternative made in minutes. Spread tomato sauce or pesto on a tortilla, add some cheese, veggies, and meat, then bake in the oven until crispy. It is a fun and creative way to enjoy homemade pizza. Plus, it is perfect for kids who love to make their pizzas.
These alternatives are a fun and creative way to enjoy pizza without the effort. Next time you want pizza, try one of these clever homemade pizza alternatives.
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