A Spinach and Feta Quiche is beautiful and delicious! Bright green spinach and tangy feta cheese combine in a silky custard. Try it at your next party, potluck, or family meal.
What is Quiche?
You have heard of quiche before. It’s the savory pastry dish that has been a popular staple of French cuisine for centuries. Typically, it contains eggs, cream, cheese, and meats or vegetables. Just because it has eggs, it isn’t solely a breakfast food.
Although Spinach and Feta Quiche looks like it came from a five-star restaurant, you can make it at home. The dish tastes so good that you will not even care how fancy it looks! The quiche takes less than an hour to make from start to finish. It will be a favorite of the family.
Quiche is a versatile dish. No matter what you add, it will taste good. The versatility makes quiche suitable for breakfast, lunch, or dinner. And another bonus is that you can serve it either hot or cold.
Spinach and Feta Quiche Recipe
INGREDIENTS:
- 1-unbaked pie crust
- 2 tbsp. butter
- 1 cup chopped fresh baby spinach
- 2-cloves minced garlic
- 1/2 tsp. kosher salt
- 1/2 tsp. ground black pepper
- 6-eggs
- 1/4 cup milk or heavy cream
- 1/2 cup shredded cheddar cheese
- 1/4 cup fresh diced tomatoes
- 1/4 cup crumbled feta cheese
INSTRUCTIONS:
- Preheat the oven to 400 degrees Fahrenheit.
- Place the pie crust in a pie dish and bake for 12-15 minutes.
- Lower the heat to 350 degrees Fahrenheit.
- Add butter and onion to a large skillet over medium-high heat.
- Add the spinach and stir until it wilts.
- Season with salt and pepper.
- Set the spinach mixture aside to cool.
- Add eggs and the cream to a large bowl and beat well.
- Stir in the cheddar cheese, tomatoes, feta, and cooled spinach.
- Transfer the quiche filling to the cooked pie crust.
- Bake for 40 to 50 minutes.
- Allow it to cool before slicing.
Tips for the Best Quiche
Do you want to impress your brunch guests with a delicious meal? Serve a humble spinach and feta quiche! This classic dish is easy to make and can be customized to suit your tastes. Are you looking for a vegetarian version or a cheese lover who wants extra goodness? This recipe has something for everyone. Here are a few tips to make your next spinach and feta quiche a hit.
Use Quality Ingredients:
As with any recipe, the quality of your ingredients can make or break the result. Use fresh spinach, high-quality feta, and good eggs for the best flavor and texture.
Make Homemade Crust:
Pre-made crusts are convenient. Use them in a pinch. But making your crust from scratch can take your quiche to the next level. Try using a mix of flour and butter for a flaky, buttery crust that complements the flavors in the filling. My Easy Pecan Pie recipe has a step-by-step guide to making a homemade crust.
Add Some Spice:
Are you looking to add extra flavor? Try adding spices to the filling. Paprika, cumin, and garlic powder are great options to enhance the savory taste of the quiche.
Experiment with Different Cheeses:
While feta is a classic choice for this dish, many other cheeses work well in a quiche. Options include goat cheese, cheddar, or even blue cheese for intense flavor.
Make it Ahead of Time:
Quiche is perfect for a crowd. That is why it is one of the main menu items for brunch or potluck gatherings. Quiche is a great make-ahead dish, so you can prepare it the night before and bake it in the morning. This preparation technique makes quiche the perfect option for entertaining. You can focus on enjoying the company rather than being stuck in the kitchen.
So, there you have some top tips to help elevate your next spinach and feta quiche. If you are a seasoned pro or beginner in the kitchen, this simple recipe is an option for any occasion. Use your creativity. Experiment with different flavors and enjoy something delicious.
Delicious Alternative Spinach and Feta Quiche Ideas
Everybody loves a good quiche. Besides its versatility, it is easy to make and tasty. However, be honest. Nobody wants to eat the same quiche over and over again. Try these fantastic alternatives that will make your taste buds sing!
Spinach and Feta Quiche in a Hash Brown Crust:
Looking for something that will wow your brunch guests? This hash brown crust is easy to make and adds extra flavor. It is easy. Press hash browns into a pie dish and bake it until crispy. Add your filling, and voila! A show-stopping dish.
Spinach and Feta Crustless Quiche:
Are you trying to cut down on carbs? A crustless quiche is an excellent option. This recipe cuts out the crust but still delivers a delicious taste. Add nutmeg and garlic for extra flavor.
Spinach and Feta Quiche with Sundried Tomatoes:
Sundried tomatoes add a sweet and tangy flavor to any dish. Quiche is no exception. Adding sundried tomatoes to your quiche is a unique twist.
Spinach and Feta Quiche with Roasted Vegetables:
Do you have some extra veggies lying around? Roast them up and add them to your dish. Great options include bell peppers, zucchini, and eggplant. Just mix them into your filling.
So, there are five alternative quiche ideas to spice up your breakfast or brunch game. Try one or all of them.
Store-Bought Ideas to Save Time
Are you tired of spending hours in the kitchen trying to perfect your homemade quiche? There are plenty of store-bought hacks to make this breakfast dish easier and quicker. These simple tricks will have you whipping up delicious quiches in no time.
Store-Bought Pie Crust:
There is no need to go through the trouble of making pie crust from scratch. Use store-bought refrigerated or frozen pie crust from your local grocery store. It will save you plenty of time while delivering the same delicious taste.
Frozen Vegetables:
Fresh vegetables may be best for a quiche, but frozen spinach can save time. Thaw it, then drain the excess water.
Pre-Shredded Cheese:
Shredding your cheese may seem simple, but it can take time. Try pre-shredded cheese for a quicker choice.
Pre-cooked Meats:
Pre-cooked meat can save you valuable time. Many brands produce pre-cooked chicken, beef, sausage, or bacon.
Store-Bought Quiche Mix:
There is such a thing as a quiche mix. This store-bought shortcut contains ingredients for a seasoned quiche filling.
Try these hacks next time you make this recipe. They will save you time and effort while delivering a delicious result.
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5 comments
I couldn’t resist commenting. Well written!
I made this recipe. Easy Spinach Quiche with Feta is delicious. I will definitely make it again. I look forward to coming back to the site for other recipes and further news.
Thank you so much for trying my Easy Spinach Quiche with Feta recipe, and for your positive feedback! I am thrilled that you found it delicious, and will make it again.
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I’m thrilled to hear you enjoyed the article and found it well-written. It’s fantastic that you plan to bookmark the blog and return. Your support means a lot.
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